Thursday, December 18, 2014

<Korean Food, nutritious Hot Stone Pot>

Waiting for the food!

Lots and lots of side dishes~ 
Kimchi, To-fu, salad, other vegetable side dishes. 

special pot made of stone, keeps the rice hot!

rice with other whole-grain, 
lots of nutritious beans added to it!


Korean traditional soup called, Dyoinjang stew (된장찌개).

This is roasted saury.


you make your own bibimbap! Bean Sprouts, spinach, zucchini, mushrooms, put as much as you want and mix them with red pepper paste! 

After the main dish, put hot water into the hot pot, where the crust of overcooked rice is and it is Korean style oatmeal. 

Korean traditional drink, Shikhye, after the meal. 

Enjoy nutritious hot stone pot bibmbap(돌솥 비빔밥) with your beloved family!

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